STARTERS

Chilli Garlic Prawns Pil Pil
With crusty sourdough slices

French Onion Soup (v)
With a Gruyère crouton

Duck and Orange Pâté
With peppery rocket and crusty sourdough

Baked Mushroom Fondue (v)
With bread sticks

MAINS

Sensational Christmas Turkey (gf)
With all the trimmings

Pork Belly Rolls with a Maple Glaze
Served with creamy mash potatoes, sautéed winter greens, and a balsamic jus

Portobello Mushrooms stuffed with Spinach (ve)
Topped with a vegan feta crumb, on a bed of peppery rocket

Salmon en Papilotte
With a ginger soy sauce, sautéed winter greens and crushed baby potatoes

Traditional Boozy Christmas Pudding
With a brandy sauce or cream

Pistachio Baklava Cheesecake (v)

Chantilly Belgian Chocolate Truffle Mini Cake (v)

Eton Christmas Mess (v)
With berries and cream

Children £15.95

2 Courses £32.95

3 Courses £38.95