STARTERS
BBQ Chicken Wings (DF) - £8.95
Served with crunchy slaw and BBQ sauce
Salt and Pepper Calamari (DF) - £9.95
Tempura calamari tossed with soy ginger and spiced with black pepper. Served with Asian slaw
Peri Peri Chicken Tikka (GF) - £9.95
Served with tandoori salad, mint mayo and mango chutney
Garlic tossed prawns (GF, can be DF) - £11.95
Served with Thai lime chilli sauce and sesame
Onion and Fennel Bhaji (GF, DF, V) - £6.75
Served with mint mayo and mango chutney
Asian Sticky Cauliflower (DF, V) - £6.75
Tangy sweet crispy cauliflower served with Asian slaw
Chickpea Mini-Falafel (DF, GF, V)- £6.75
Served with Beetroot Hummus
MAINS
Seared Chicken Breast - £17.95
Served with mashed potatoes, sauteed greens and mushroom peppercorn sauce
Baked Salmon (GF) - £18.95
With caper Beurre Blanc, sauteed greens and creamed potato
Red Wine Braised Lamb Shanks - £21.95
With mashed potatoes and sauteed greens
Penne Arrabbiata (can be V) - £10.95
Chilli flakes, garlic, tomato and Parmesan mist
Classic Ratatouille with Garlic Sour Dough (can be V) - £14.95
Aubergines, courgettis, assorted peppers, tomatoes and cheese
Scampi Green Curry with Coconut cream (GF, DF) - £21.95
King prawns, green curry paste, coconut cream and lemon leaf, served with steamed basmati rice
Butter Chicken (GF) - £18.75
Succulent chicken simmered in a rich creamy tomato sauce infused with aromatic spices and honey, served with steamed basmati rice
Thai Green Veg Curry (DF, GF, V) - £14.95 (V)
Eggplant, assorted vegetables, Thai green sauce and coconut milk, served with steamed basmati rice
SALADS
Caesar Salad (Large) - £9.95
Served with anchovies, crispy bacon, parmesan mist and garlic toast
Add Peri Peri Chicken Tikka or Grilled Chicken Breast for £6.95
PUB CLASSICS
Cornish Battered Fish & Chips - £15.95
Served with mushy peas, tartar sauce and skin-on fries
Doubles Smashed Beef Burger - £14.95
Brioche, lettuce, tomatoes, gherkins, relish, mayo, onion jam and cheese
Fried Chicken Burger - £14.95
Brioche, lettuce, tomatoes, gherkins, relish, mayo, onion jam and cheese
Three Bean Burger - £12.95
Brioche, lettuce, tomatoes, gherkins, relish, mayo, onion jam and cheese
SIDES
Steamed Basmati Rice (V) - £4.95
Garlic Sour Dough Slice - £3.50
Skin-on Fries (V) - £5.95
Sauteed Greens with Edamame (can be V) - £4.75
Creamy Mashed Potatoes - £4.75
Marinated Olives (V) - £4.75
DESSERTS
Warm Chocolate Brownie with Vanilla Ice Cream - £7.95
Sticky Toffee Pudding with Vanilla Ice Cream - £7.95
Cream Caramel with Cinnamon Berry Compote - £8.95
Choice of Ice Creams or Sorbets (V only for sorbets) - £6.95
SUNDAY ROASTS
Sunday Only
All served with roasted potatoes, honey glazed root vegetables, seasonal greens, Yorkshire pudding and traditional gravy
Traditional British Beef Roast - £19.95
Served with horseradish sauce
Classic Pork Roast - £18.95
Served with Bramley apple sauce
English Roast Chicken - £18.95
Nut Roast with Gravy - £17.95
Add on -
Cheesy Cauliflower - £3.95
Sausage - £3.95
Roast Potatoes - £3.95
Yorkshire puddings (2) - £3.95
Honey Root Vegetables - £3.95
KIDS
Vine Ripened Tomato and Cheese Pasta - £5.00
Find The Nemo - £5.50
Battered fish and skin-on fries with tartar sauce and peas
Chicken Champ Burger - £5.75
Served with muffins, skin-on fries, lettuce and fried chicken
Margarita Pizza - £10.95
Tomato, for de mozzarella, sweet basil
DF = Dairy Free
GF = Gluten Free
V = Vegan
Please be aware that all our dishes are prepared in a kitchen where nuts and gluten are present as well as other allergens. We cannot guarantee that any food items are completely free from allergens, due to the risk of cross contamination. Full allergen and nutritional information is available - please speak to a member of the team.